Zoqal Akhte (Dogberry)

Dogberry with the scientific name of Cornus mas is a tall shrub or small deciduous tree that is from the flowering dicotyledonous plants and Dogberry family. The tall of this tree in Iran is about 8 meters and its diameter … Read More

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Zereshk (Barberry)

Barberry is the shrub without thorn that has about  1 to 5 meters length. The wood of this plant is brown, red or yellow. The leaves of this plant are in oval shape with saw teeth and the fruit of … Read More

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Shirin Polou

Ingredients Rice: half a kilogram Chicken: 800 gram Butter: 2 tablespoons Almond: 50 gram Pistachio: 50 gram Orange peel: 100 gram Sugar: 4 tablespoons Medium onion: 2 numbers Saffron: half a teaspoon Salt and Pepper: necessary amount How to prepare … Read More

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Labou pokhteh (Boiled Beets)

Beet has two kinds: Cooked Raw Nutrients and effective compounds of beets Folate Calcium Manganese potassium Iron Bethanien Malvnyk acid Alcohol plant Saponins Protein And fiber Useful properties Anticancer Anti-inflammatory Antioxidants Strengthening the immune system Increase the absorption power of … Read More

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Gojeh Sabz (Prunus)

Prunus is the small juicy fruit, with the thin green or red skin with the hardcore. Plum is the smaller and sourer than Prunus. According to old writings, the strain of Prunus is back to 2000 years ago and the … Read More

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Boz Qormeh ( Boz Fricassee)

Boz Qormeh is one of the Kermani local stews. Ingredients Pulverized Curd: 3 modules Hand meat and young goat fat muscle: 1 kilogram Half -beat Pea: 2 modules Beaten Garlic: 1bush Hot Garlic: necessary amount Dissolved Saffron: 1 tablespoon Chopped … Read More

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Khiar Shoor (Cucumber pickle)

Ingredients: Fresh cucumbers: 1 kilogram Onion: 2 numbers Salt: necessary amount Apple cider vinegar or white vinegar: 2 cups Turmeric: ¼ of teaspoon Mustard seeds: 3 tablespoons Dried red pepper: 1-3 numbers Sugar: ½ cup Making pickles in a traditional … Read More

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Zeitun Parvarde (Marinated Olive)

Ingredients: Seedless olive: 500 gram. Pomegranate paste: 2 modulus. Minced walnut: 300 gram. Lemon juice: 2 tablespoons. Dried mint: 1 tablespoon. Dried thyme: 1 tablespoon. Pomegranate seeds: 2 tablespoons. Olive oil: 2 tablespoons. North of Iran marinated olive is preparing … Read More

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Limoo Amani (Dried limes pickles)

Ingredients: Sour lemon: 1kilogram. Vinegar: 1 cup. Salt: necessary amount. How to prepare Dried Lime pickle? Wash Sour limes. Pour salt on them. Put them aside for one day. Wash limes with the cold water. Pour several glasses of water … Read More

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Chaqaleh Badoom (Unripe almonds)

Unripe almond is the fruit of the almond tree. At the beginning of growth, it is somewhat firm and with the green outer hull and covered with a fine fluff. There is also one encased inside it with white colour … Read More

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